Ambassador for Southern Europe - Maison Ferrand

Vincent Ballu was born and raised in South of France,  where his farmers grand-parents taught him the love of good artisanal products.

Driven by this passion for terroir & gastronomy, he then studied in the prestigious School of Wine & Spirits in Dijon, Burgundy.

After graduating, he dedicated to work for several wineries in south of France, where he was able to share his expertise and engagement for real terroir wines.

After meeting Alexandre Gabriel in 2014 Whisky live in Paris, he falls in love with Rum world and gets deeper & deeper into Spirits world for finally joining Maison ferrand as a Southern Europe Ambassador in 2017.